Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
745
Calories
21g
Protein
19g
Fat
124g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry Jam | 1 cup (152g) | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 eggs
- 1 cup sugar
- ½ cup butter
- 1 cup strawberry jam
- 2 tablespoons flour
- 1 tablespoon cornstarch
- 1 teaspoon lemon extract
- 1 pie shell unbaked
Directions
1
Mix all ingredients together until well combined.
2
Pour in unbaked pie shell and bake at 350 for 45 minutes.
3
Serve with cool whip.
4
Category:Cathy's Recipes
5
Category:Pie Recipes
6
Category:Strawberry preserves Recipes
Recipe sourced from
fandom