Photo: Content Pixie
Estimated Nutrition (whole recipe, rough)
133
Calories
1g
Protein
0g
Fat
36g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cup thinly sliced fresh ginger
- 6 cups water
- 2 cinnamon sticks
- 2 tbsp honey or brown sugar
- lemon wedges for garnish if desired
Directions
1
In saucepan, simmer ginger, cinnamon and water 20 minutes or simmer longer for stronger tea.
2
Next, add honey or sugar and strain tea through sieve.
3
Garnish with a lemon wedge and enjoy!
4
Category:Cathy's Recipes
5
Category:Tea
6
Category:Ginger Recipes
Recipe sourced from
fandom