Photo: Matheus Cenali
Ingredients
- 1 pkg. caramels
- 8 oz pkg. cream cheese
Directions
1
Combine caramels and cream cheese.
2
Microwave until warm and creamy.
3
Stir several times during warming.
4
Serve as a dip with fresh unpeeled apple slices spritzed with lemon juice so they stay snowy white.
5
Category:Cathy's Recipes
6
Category:Dip Recipes
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Category:Caramels Recipes
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Category:Cream cheese Recipes
Recipe sourced from
fandom