Estimated Nutrition (whole recipe, rough)
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups unsweetened pineapple juice
- 1 tbsp chopped crystallized ginger
- ice cubes
- 2 cups carbonated water, chilled
- skewered fresh pineapple chunks (optional)
Directions
In a pitcher, combine pineapple juice and ginger.
Cover and chill for at least 2 hours or up to 24 hours.
Strain juice mixture, discarding ginger.
For each serving, pour pineapple juice into a tall glass over ice, filling each glass about three-fourths full.
Add enough carbonated water to each glass to fill.
If desired, garnish with skewered fresh pineapple.