Apple Streusel Cobbler with Nuts and Oats and Cinnamon
Estimated Nutrition (whole recipe, rough)
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Pie Filling | not in our table | 0 |
| Nuts | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 x 21 oz cans apple pie filling
- 2 eggs
- 14 oz can sweetened condensed milk
- ¼ cup butter, melted
- ½ tsp cinnamon
- ¼ tsp nutmeg
- ½ cup brown sugar
- ½ cup flour
- ¼ cup butter
- ½ cup chopped nuts
- ½ cup oats
Directions
Heat oven to 375°F.
Spread apple filling in buttered 9 inch square baking pan.
In bowl, beat eggs, condensed milk, melted butter and spices, pour over apple filling.
In 2nd bowl, combine brown sugar and flour, cut in butter until crumbly.
Add nuts and oats.
Sprinkle over top.
Bake 50 minutes or until set.
Serve warm with vanilla ice cream.
Category:World Recipes
Category:Cobbler Recipes
Category:Sweetened condensed milk Recipes
Category:Apple Recipes
Category:Oats Recipes
Category:Nut Recipes
Category:Egg Recipes