Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
728
Calories
20g
Protein
21g
Fat
112g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cup shortening
- 1 cup sugar
- 2 eggs
- 1¾ cup flour
- 1 tsp salt
- 1 tsp baking powder
- ½ tsp soda
- ½ tsp cinnamon
- ½ tsp nutmeg
- 1 cup applesauce
- ½ cup nuts
Directions
1
Cream together shortening and sugar.
2
Add eggs and mix well.
3
Sift together dry ingredients and gradually add to mixture.
4
Stir until well mixed and add applesauce and nuts.
5
Bake at 350°F for 1 hour.
6
Mix together ½ cup powdered sugar and 1 tbsp water and pour on cake while still warm.
7
Category:Dessert loaf Recipes
8
Category:Egg Recipes
9
Category:Flour Recipes
10
Category:Applesauce Recipes
11
Category:Nut Recipes
Recipe sourced from
fandom