Estimated Nutrition (whole recipe, rough)
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Rum | 1/2 oz (15ml) | 32 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups strong cooled prepared coffee or 2 tbsp instant coffee + 1 pint cold water
- 1 pint chocolate ice cream
- 1 tbsp rum or ¼ tbsp almond extract
- pinch salt
- whipped cream
- ground nutmeg or sweet chocolate gratings.
Directions
Put coffee or instant coffee and cold water in blender.
Add ice cream, flavoring and salt.
Top each glass with a dab of prepared whipped topping and sprinkling of nutmeg or grated chocolate.
Serve at once.
Category:Almond extract Recipes
Category:Cathy's Recipes
Category:Chocolate Recipes
Category:Coffee Recipes
Category:Ice cream Recipes
Category:Rum Drink Recipes