Photo: Sara Cervera
Estimated Nutrition (whole recipe, rough)
60
Calories
1g
Protein
6g
Fat
2g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream | 1 tbsp (15ml) heavy | 51 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Horseradish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cup whipping cream
- ¼ cup prepared horseradish
- 1 ¾ tablespoon vinegar
- 1 ⅞ tablespoon salt
- 1 ⅞ tablespoon pepper
Directions
1
Whip the cream and add remaining ingredients.
2
Serve with other dishes, such as roasted beef, or use as a dip or for mixing up the dishes.
Recipe sourced from
fandom