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Ambrosia Fruit Salad
Photo: Anna Pelzer

Ambrosia Fruit Salad

6 ingredients 4 steps 8 wikibooks
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Estimated Nutrition (whole recipe, rough)

357
Calories
20g
Protein
7g
Fat
59g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Pineapple 1 cup chunks (165g) 82
Mandarin Orange 1 medium (131g) 62
Grape 1/2 cup (76g) 62
Cream 1 tbsp (15ml) heavy 51
Marshmallow not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups of mandarin oranges , drained
  • 2 cans of pineapple , drained
  • 2 cups of grapes
  • 3 cups whipped cream
  • 1 cup sour cream
  • 6–8 cups miniature marshmallows

Directions

1

Mix the mandarin oranges, pineapple, and grapes in a large bowl.

2

Fold in the whipped cream, sour cream, and marshmallows.

3

Chill for at least an hour.

4

Stir again before serving.

Recipe sourced from wikibooks

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