Photo: Lars Blankers
Ingredients
- White potatoes
Directions
1
Put the potatoes in a pot, and cover them with cold water.
2
Put the pot on the stove, and bring to a boil .
3
Cook the potatoes until they begin to crack.
4
Drain the potatoes, and place them in a pan by a fire or in the oven until they are quite dry and fall to pieces.
5
Rub the potatoes through a wire sieve onto a serving dish.
6
Serve immediately.
Recipe sourced from
wikibooks