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CLOVE  CAKE
Photo: David Holifield

CLOVE CAKE

10 ingredients 3 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

760
Calories
20g
Protein
25g
Fat
113g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Fruit not in our table 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • three cups sugar
  • one-half cups butter
  • one teaspoon saleratus
  • one tablespoon cloves
  • one tablespoon cinnamon
  • one tablespoon nutmeg
  • one pound fruit
  • one-half coffee cups of sifted flour
  • one teacup cream
  • four eggs

Directions

1

Mrs. H. P. Merriman.

2

Four and one-half coffee cups of sifted flour, three cups sugar, one and one-half cups butter, one teacup cream or milk, one teaspoon saleratus, four eggs, one tablespoon cloves, one tablespoon cinnamon, one tablespoon nutmeg, one pound fruit and citron.

3

VALUABLE RECIPES. 341

By Home for the Friendless (Chicago, Ill.) · Recipe sourced from internet_archive

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