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JAM  CAKE
Photo: David Holifield

JAM CAKE

8 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

301
Calories
15g
Protein
14g
Fat
30g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Sour Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one cup sugar
  • one cup jam
  • one teaspoon cinnamon
  • one teaspoon cloves
  • one teaspoon nutmeg
  • one teaspoon soda
  • one cup sour milk
  • three eggs

Directions

1

One cup sugar, butter, size of an egg. three eggs, one cup jam, one teaspoon cinnamon, one teaspoon cloves, one teaspoon nutmeg, one teaspoon soda, one cup sour milk. Hour. Mrs. E. C. Garrity.

By Chicago. Bethany union church. Woman's society. [from old catalog] · Recipe sourced from internet_archive

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