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BLANCHE  KAMMERER
Photo: K8

BLANCHE KAMMERER

4 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

71
Calories
3g
Protein
0g
Fat
16g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Cucumber 1/2 cup sliced (52g) 16
Celery 1 stalk (40g) 6
Lettuce 1 cup shredded (36g) 5

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one stalk of celery
  • one small head of lettuce
  • one cucumber
  • one green onion

Directions

1

STUFFED LETTUCE SALAD— Take one small head of lettuce for each person, wash it and remove the heart carefully so as not to break the head. Chop one stalk of celery, one cucumber, one green onion, mix well with French dressing and stuff the heads of lettuce with this mixture.

By Paidar, Marie, Mrs., [from old catalog] comp · Recipe sourced from internet_archive

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