Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
437
Calories
15g
Protein
30g
Fat
28g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sour Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- half cups of sugar
- half cup of butter to a cream
- one cup of sour milk
- two eggs
- one small tablespoon of ginger
- one heaping tablespoon of cinnamon
- one heap- ing teaspoon of soda
- ginger
- cinnamon
Directions
1
MRS. HARKNESS.
2
Beat one and a half cups of sugar and a half cup of butter to a cream and add two eggs, one small tablespoon of ginger, one heaping tablespoon of cinnamon, one cup of sour milk, one heap- ing teaspoon of soda and flour enough to make it as stiff as cup cake.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive