Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
319
Calories
7g
Protein
18g
Fat
35g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon cinnamon
- 1 cup butter
- 1 teaspoon nutmeg
- 2 cups maple flake
- 1 teaspoon cloves
- 2 cups raisins
- 3 eggs
- salt
Directions
1
Mrs. W. B. Shuler.
2
1 1/> cups sugar. 1 teaspoon cinnamon.
3
1 cup butter. 1 teaspoon nutmeg.
4
2 cups Maple Flake. 1 teaspoon cloves.
5
2 cups raisins. Yi teaspoon soda, cups flour. Pinch of salt.
By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] ·
Recipe sourced from
internet_archive