Estimated Nutrition (whole recipe, rough)
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Corn | 1/2 cup kernels (82g) | 77 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Cloves | 1 tsp ground (2g) | 7 |
| Celery Seed | 1 stalk (40g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Bean | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 gallons cucumbers
- 1 pint string beans
- 1 gallon cabbage
- 2 quarts green tomatoes
- 1 cup whole mustard seed
- 2 tablespoons turmeric
- 1 tablespoon ground cloves
- 3 tablespoons celery seed
- 1 tablespoon cinnamon
- 1 dozen ears corn
- 2 dozen red
- 1 dozen onions
- salt
Directions
1^2 gallons cucumbers, 1 pint string beans,
chopped fine. 1 dozen ears corn.
1 gallon cabbage, chopped 2 dozen red and green fine. • sweet peppers, chopped
1 dozen onions, chopped fine.
fine. Sprinkle with salt.
2 quarts green tomatoes.
Let stand 1 hour, scald and drain, and mix in the follow- ing:
Yi cup horseradish. 1 cup whole mustard seed.
2 tablespoons turmeric. 1 tablespoon ground cloves.
3 tablespoons celery seed. 1 lb. sugar. 1 tablespoon cinnamon.
('over with vinegar (not too strong) and boil until tender. Add more sugar and salt if needed. A couple quarts of celery is nice.