Pumpkin Pie Bars
These bars are great, but you have to like pumpkin. It is more of a soft bar than hard bar since the pumpkin is mixed with cream cheese. I have no idea where I got this recipe from but years ago I had gotten butterscotch chips and wanted to make a dessert with it and…
Estimated Nutrition (whole recipe, rough)
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 and1/3 cup flour
- 3/4 cup granulated sugar, divided
- 1/2 cup packed brown sugar
- 3/4 cup (1-1/2 sticks) cold butter
- 1 cup old-fashioned oats, uncooked
- 1/2 cup chopped walnuts
- 1 pkg. (8 oz.) cream cheese, softened
- 3 eggs
- 1 can (15 oz.) pumpkin
- 1 tsp cinnamon
- 1 tsp ground nutmeg
- 1 tsp ground allspice
- 1 teaspoon vanilla extract
- 2 teaspoons bourbon
- ½ cup butterscotch chips for sprinkling on top