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Roman Punch
Photo: Ernest Porzi

Roman Punch

6 ingredients 1 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

155
Calories
2g
Protein
0g
Fat
31g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Lemon juice of 1 lemon (48ml) 12
Water not in our table 0
Tea not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups water
  • 2 cups sugar
  • ½ cup lemon juice
  • ½ cup orange juice
  • ½ cup tea infusion
  • ½ cup rum

Directions

1

Prepare and freeze same as Cardinal Punch.

By Fannie Merritt Farmer · Recipe sourced from gutenberg

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