Photo: Lily Banse
Baked Chicken Drumsticks Recipe
11 ingredients
10 min + 50 min
20 drumsticks
openrecipes
Estimated Nutrition (whole recipe, rough)
782
Calories
46g
Protein
6g
Fat
134g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Sriracha | 1 tsp (5g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 20 chicken drumsticks
- 1/3 cup flour (any variety for GF)
- 3 Tb. corn starch
- 1 Tb. salt
- 3 1/2 cups pineapple juice
- 1 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 2 Tb. fresh grated ginger
- 3 large cloves garlic, minced
- 1/4-1/2 cup sriracha chili sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By aspicyperspective ·
Recipe sourced from
openrecipes