Photo: Toa Heftiba
Vanilla and gingerbread cheesecakes with fresh raspberries and raspberry sorbet
25 ingredients
1 hr
Serves 8
openrecipes
Estimated Nutrition (whole recipe, rough)
1194
Calories
41g
Protein
31g
Fat
189g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Rye | 1 slice (32g) | 83 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Raspberry | 1 cup (123g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 125g/4½oz strong rye flour
- 125g/4½oz plain flour
- 4 tsp baking powder
- 2 tsp ground mixed spice
- 2 tsp ground ginger
- 125ml/4fl oz whole milk
- 250g/9oz perfumed clear honey
- 3 medium free-range eggs
- 50g/2oz light muscovado sugar
- 1 small lemon
- 1 small orange
- seeds scraped from ½ split vanilla pod
- 1 thick slice of lemon
- 300g/10oz caster sugar
- 15g/½oz liquid glucose
- 500g/1lb 2oz English raspberries
- for sprinkling caster sugar
- ¼ tsp liquid glucose
- ½ lemon
- 250g/9oz full-fat soft cheese
- 250ml/9fl oz double cream
- 125g/4½oz crème fraîche
- 125g/4½oz caster sugar
- seeds scraped from 1 split vanilla pod
- 300g/10oz English raspberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes