Photo: Swathi Handique
Curry-Coconut Popcorn Balls Recipe
11 ingredients
6 (3-inch) popcorn balls
openrecipes
Sweet, spicy, and savory all at once, these Indian-influenced popcorn balls are a shoo-in for adventurous eaters.Special equipment: You'll need a reliable candy...
Estimated Nutrition (whole recipe, rough)
537
Calories
6g
Protein
40g
Fat
42g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Butter | 1 tbsp (14g) | 102 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Popcorn | not in our table | 0 |
| Syrup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 9 cups plain popped popcorn
- 1 cup granulated sugar
- 1/3 cup light corn syrup
- 1/3 cup water
- 1 teaspoon distilled white vinegar
- 2 teaspoons kosher salt
- 4 tablespoons unsalted butter (1/2 stick), cut into small pieces
- 4 teaspoons curry powder
- 1/4 teaspoon vanilla extract
- 1 cup sweetened angel flake coconut, toasted
- 1/3 cup finely chopped candied ginger
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes