Photo: Matheus Cenali
Radicchio, Apple, and Squash Tempura Recipe
13 ingredients
6 to 8 servings
openrecipes
As part of an all-fried Hanukkah menu, Sara Dickerman came up with this tempura of cold-weather vegetables. The batter is light enough that it doesn't overshadow...
Estimated Nutrition (whole recipe, rough)
818
Calories
21g
Protein
22g
Fat
128g
Carbs
Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cayenne | 1 tsp (1.8g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Olive | 1 large (4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Radicchio | not in our table | 0 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon kosher salt
- 1/4 teaspoon ground cayenne pepper
- 1/4 teaspoon ground nutmeg
- 2 large eggs
- 1/2 cup cold water
- 1 (12-ounce) can
- beer
- Olive and canola oil, for frying
- 2 small heads radicchio di Treviso
- 1 medium Honeycrisp apple
- 1/2 small delicata squash
- 1/4 cup saba, for dipping (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes