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Kim O's Irish/Chinese/Japanese/Italian Chicken Recipe
Photo: Lily Banse

Kim O's Irish/Chinese/Japanese/Italian Chicken Recipe

8 ingredients Your call, just decide how many your are serving! openrecipes

Pretty easy, and multi cultural. Love by all that I've made it for. And I originated this recipe with Jumbo Shrimp. So, very adaptable to whatever one is looking...

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Estimated Nutrition (whole recipe, rough)

577
Calories
37g
Protein
18g
Fat
52g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Sesame 1 tbsp (14g) 120
Beer 1/4 cup (60ml) for cooking 43
Wine 2 tbsp cooking wine (30ml) 25
Soy Sauce 1 tbsp (15ml) 9
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Ginger 1 tsp grated fresh (2g) 2
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Boneless, but skin on chicken breasts.
  • Soy Sauce
  • Teriyaki Sauce
  • MAJOR minced garlic
  • Pickled ginger
  • Rice Wine Vinegar
  • Sesame Seeds, both white and black (kind of roasted)
  • Splashes of either white wine or beer - i.e., what ever you are drinking at the time.

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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