Photo: Swathi Handique
Fragrant chicken, coriander & coconut curry
14 ingredients
15 min
Serves 4
openrecipes
This Indian-style chicken will go well with basmati rice, naan bread or even rice noodles
Estimated Nutrition (whole recipe, rough)
638
Calories
36g
Protein
45g
Fat
26g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Coriander | not in our table | 0 |
| Tamarind | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 400ml can coconut milk
- small bunch coriander
- 6 large garlic cloves
- small piece fresh root ginger , quartered
- 1-2 thin green chillies
- 2 tbsp vegetable oil
- 8 skinless chicken thighs or drumsticks
- 1 medium onion , finely chopped
- 3 cloves
- thumb-size piece cinnamon stick
- 1½ tsp cumin powder
- 1½ tsp coriander powder
- 1 tsp garam masala
- 1 tsp tamarind paste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes