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Mojito fruit salad
Photo: Anna Pelzer

Mojito fruit salad

7 ingredients 6 openrecipes
Mojito fruit salad

This is a very, very delicious salad. Use the ripest fruit you can find so it's nice and sweet… and make sure you're not driving home!

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Estimated Nutrition (whole recipe, rough)

220
Calories
2g
Protein
0g
Fat
50g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pineapple 1 cup chunks (165g) 82
Sugar 1 tbsp (12.5g) granulated 49
Watermelon 1 cup diced (152g) 46
Rum 1/2 oz (15ml) 32
Lime juice of 1 lime (44ml) 11
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bunch fresh mint, leaves picked
  • finely grated zest and juice of 3 limes
  • 2 tablespoons light brown sugar
  • white rum, to taste
  • ¼ large watermelon, peeled and cut into chunks
  • 2 ripe mangoes, stoned and flesh scooped out with a spoon
  • 1 ripe pineapple, peeled, cored and cut into chunks

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By jamieoliver · Recipe sourced from openrecipes

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