Photo: K8
Ginger beer & tangerine glazed ham
8 ingredients
20 min
Serves 8
openrecipes
This warming ginger beer-spiced ham is great for Christmas entertaining as it's simple to prepare ahead of time
Estimated Nutrition (whole recipe, rough)
283
Calories
2g
Protein
14g
Fat
33g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Vegetable | 1 tbsp (14g) | 120 |
| Honey | 1 tbsp (21g) | 64 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Clove | 1 tsp ground (2g) | 7 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Tangerine | not in our table | 0 |
| Star Anise | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3kg mild-cure gammon
- 1 onion , halved
- 3 tangerines , zest removed with a vegetable peeler
- 4 star anise
- 2l ginger beer
- 3 tbsp honey
- 2 tbsp wholegrain mustard
- small handful cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes