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Honey crunch granola with almonds & apricots
Photo: Art Rachen

Honey crunch granola with almonds & apricots

6 ingredients 5 min + 25 min Serves 6 - 8 openrecipes
Honey crunch granola with almonds & apricots

Vary the flavour of your cereal by adding whatever nuts, seeds and dried fruit you like

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Estimated Nutrition (whole recipe, rough)

532
Calories
12g
Protein
31g
Fat
57g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Sunflower 1 oz (28g) hulled 165
Oat 1/2 cup dry (40g) 154
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Apricot 1 medium (35g) 17
Almond 1 almond (1.2g) 7
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 200g clear honey
  • 4 tbsp mild-flavoured oil , such as sunflower or rapeseed
  • 300g rolled oats
  • 100g whole unblanched almonds
  • 1 tsp ground cinnamon
  • 140g dried apricots , roughly chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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