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Jerk spiced ribs
Photo: K8

Jerk spiced ribs

15 ingredients Serves 8 openrecipes
Jerk spiced ribs

The ultimate finger food. Tasty ribs are made for the barbie

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Estimated Nutrition (whole recipe, rough)

416
Calories
33g
Protein
18g
Fat
34g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Lime juice of 1 lime (44ml) 11
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Garlic 1 clove (3g) 4
Thyme 1 tsp dried (1.4g) 4
Ginger 1 tsp grated fresh (2g) 2
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bunch spring onions
  • 1 tsp allspice berries
  • 2 x baby rack of ribs or 2kg ready-cut ribs
  • chicken stock
  • 3 red chillies , chopped
  • 3 garlic cloves , peeled and chopped
  • a small chunk root ginger , peeled and chopped
  • 2 limes , juiced
  • 6 sprigs thyme , leaves stripped
  • a small bunch coriander , chopped
  • 1 tsp cinnamon
  • 3 cloves , ground in a pestle and mortar
  • 2 tsp allspice berries, ground in a pestle and mortar
  • 3 tbsp dark brown sugar
  • 4 tbsp groundnut oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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