Photo: David Holifield
Passion cake
17 ingredients
25 min
Serves 10
openrecipes
Bake Sarah Cook's scrumptious triple-layer cake for someone you love this Valentine's Day
Estimated Nutrition (whole recipe, rough)
1459
Calories
40g
Protein
63g
Fat
188g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Sunflower Oil | not in our table | 0 |
| Passion Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150ml sunflower oil , plus a little extra for the tin
- 300g self-raising flour
- 1 tsp ground cinnamon
- 1 tsp baking powder
- 300g caster sugar
- 50g desiccated coconut
- 2 eggs , plus 2 egg whites, whole eggs beaten
- 2 over-ripe bananas , mashed
- 140g carrots , grated
- 432g can crushed pineapples in juice, drained in a sieve, reserving the juice (or briefly whizz a can of pineapple chunks, then sieve)
- 100ml milk
- 4 ripe passion fruits , halved
- 25g caster sugar
- 200g tub soft cheese
- 100g softened butter
- 85g icing sugar
- 1 tsp vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes