Photo: Tina Dawson
Spiced chicken meatballs with noodles, basil & broth
20 ingredients
40 min + 40 min
Serves 6
openrecipes
This fragrant and filling dish is an excellent dinner party choice
Estimated Nutrition (whole recipe, rough)
1159
Calories
61g
Protein
46g
Fat
123g
Carbs
Counts 13 of 16 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Seed | not in our table | 0 |
| Coriander | not in our table | 0 |
| Star Anise | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 large onion , roughly chopped
- thumb-size piece fresh root ginger
- 1-2 long red chillies , finely chopped (seeds in or out, you decide)
- 1 garlic clove , crushed
- 6 white peppercorns , crushed
- 20g pack coriander , stalks, roots if you have them and leaves, chopped and kept separate, plus sprigs to finish
- 50ml milk
- 100g fresh white breadcrumbs
- 1kg quality chicken mince
- 3 tbsp vegetable oil
- 1½l chicken stock
- 2 tbsp toasted sesame oil
- 3 tbsp fish sauce
- 6 star anise
- thumb-size piece fresh root ginger , sliced
- ½ tsp black peppercorns
- 8 spring onions , thinly sliced
- 300g egg noodles , cooked
- sliced chillies to taste (optional)
- 1 small bunch basil , leaves picked
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes