Photo: David Holifield
Gingerbread Lava Cake Recipe
14 ingredients
about 8 muffin cups
openrecipes
I came up with this idea when my chocolate-crazed family refused to accept gingerbread as an alternative dessert- this was my result! I actually served it w...
Estimated Nutrition (whole recipe, rough)
1062
Calories
38g
Protein
33g
Fat
151g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- All Purpose Flour 10oz.
- Fresh ginger, minced 3TB
- Powdered Ginger 2tsp.
- Black Pepper 1/2 tsp
- Cinnamon 1/2 tsp.
- Baking Soda 1/2 tsp.
- Salt 3/4 tsp.
- Butter, at room temp. 8oz.
- Dark Brown sugar 12oz
- Eggs 4each
- Sour Cream 4 oz.
- Molasses 5oz.
- Dark Chocolate 12oz
- Heavy Cream 8oz (1 cup)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes