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Baked Alaska
Photo: Ian Dooley

Baked Alaska

8 ingredients Serves 4 openrecipes
Baked Alaska

This retro pudding is a real wow-factor dessert and Gordon thinks it deserves a comeback

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Estimated Nutrition (whole recipe, rough)

464
Calories
13g
Protein
13g
Fat
80g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Blueberry 1 cup (148g) 84
Egg 1 large egg (50g) 78
Raspberry 1 cup (123g) 64
Blackberry 1 cup (144g) 62
Ice Cream 1 tbsp (15ml) heavy 51
Strawberry 1 cup (152g) 49
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Ginger 1 tsp grated fresh (2g) 2
Basil 5 leaves fresh (2.5g) 1
Syrup not in our table 0
Cake not in our table 0
Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400ml vanilla ice cream
  • 8 slices ginger or syrup cake , about 1½ cm thick
  • 300g soft summer fruits - a mixture of raspberries , blueberries, strawberries and blackberries
  • handful basil leaves
  • 1 tbsp icing sugar
  • 4 egg whites
  • 200g caster sugar
  • a squeeze lemon juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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