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Chocolate Bread Pudding
Photo: Charisse Kenion

Chocolate Bread Pudding

10 ingredients Serves 6 openrecipes

Wonderfully chocolaty dessert for any occasion

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Estimated Nutrition (whole recipe, rough)

552
Calories
11g
Protein
32g
Fat
48g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
White Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 9 slices good quality white bread, one day old, taken from a large, medium sliced loaf
  • 5 oz (150 g) dark chocolate (70-75% cocoa solids), broken into small pieces
  • 3 oz (75 g) butter
  • 15 fl oz (425 ml) whipping cream
  • 4 tablespoons dark rum
  • 4 oz (110 g) caster sugar
  • good pinch cinnamon
  • 3 large eggs
  • To serve:
  • well chilled pouring cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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