Photo: Chad Montano
Bombay Lamb Pizza Recipe
8 ingredients
4 servings
openrecipes
This is one of the more popular recipes we've had at the Kitchen Hotline. Our clients love it.
Estimated Nutrition (whole recipe, rough)
497
Calories
34g
Protein
31g
Fat
22g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Tomato | 1 medium (123g) | 22 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pizza | not in our table | 0 |
| Paneer | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Whole wheat pizza crust like Boboli’s
- 1 can Tomato sauce - no sugar added
- 1 tsp Garam masala
- 1 lb. Ground lamb
- 8 oz Paneer cheese
- 1 tsp Ginger, freshly grated
- 1 clove Fresh garlic, crushed
- Salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes