Photo: Charles Deluvio
Spiced Candied Walnuts Recipe
22 ingredients
Makes 4 cups.Makes about 5 cups.
openrecipes
This candied walnut recipe was is the perfect solution to a New Years Eve hors d'oeuvres dilemma. Made with walnuts, sea salt, black pepper, cinnamon, cayenne pepper, and powdered sugar.
Estimated Nutrition (whole recipe, rough)
1456
Calories
42g
Protein
56g
Fat
202g
Carbs
Counts 16 of 18 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 16 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
| Peanut | 1 oz (28g) | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Chickpea | 1/2 cup canned (120g) drained | 134 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Peanut Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Bean | not in our table | 0 |
| Semolina | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Peanut or canola oil for deep-frying (hs note: has anyone seen an organic peanut oil out there?)
- Finely ground sea salt, preferably gray salt
- Freshly ground black pepper
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon cayenne pepper
- 4 cups walnut halves
- 1 cup confectioners' sugar, sifted
- 2 cans (15 1/2 ounces each) chickpeas (garbanzo beans)
- 3/4 cup buttermilk
- 3/4 cup olive oil
- 1 1/2 cups 1Arborio Rice Coating (below)
- 1/4 cup thinly sliced garlic
- 15 fresh sage leaves
- 2 teaspoons thin serrano chili slices (optional)
- Finely ground sea salt, preferably gray salt
- Zest of 1 lemon, cut into julienne
- Freshly ground black pepper
- 1 cup Arborio rice
- 3 cups unbleached all-purpose flour
- 1 cup semolina flour
- 2 tablespoons finely ground sea salt, preferably gray salt
- 1 teaspoon freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By 101cookbooks ·
Recipe sourced from
openrecipes