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Quatres Épices Recipe
4 ingredients
About 1/4 cup
openrecipes
Meaning "four spices" in French, quatres épices is a combination of white pepper with aromatic spices that dates back to prerevolutionary France. It is often...
Estimated Nutrition (whole recipe, rough)
32
Calories
0g
Protein
1g
Fat
6g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cloves | 1 tsp ground (2g) | 7 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons ground white pepper
- 1 tablespoon ground nutmeg
- 2 teaspoons ground ginger
- 1 teaspoon ground allspice or 1/2 teaspoon ground cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes