Photo: Art Rachen
Hot Toddy Recipe
4 ingredients
1 drink
openrecipes
This hot toddy recipe, made with rum or brandy, lemon, clove, cinnamon stick, and hot water, is your winter elixir.
Estimated Nutrition (whole recipe, rough)
121
Calories
1g
Protein
0g
Fat
25g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Rum | 1/2 oz (15ml) | 32 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 ounce brandy or rum
- 1 ounce honey
- 1/2 lemon slice studded with 2 cloves
- Cinnamon stick (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes