Apple Crisp with Truvia® Natural Sweetener
"This dish is delicious hot or cold. Be creative and substitute in your favorite seasonal fruits for some or all of the apples try pears, cranberries, or peaches. Made with Truvia® natural sweetener this dessert contains 30% fewer calories* and has 60% less sugar than the sugar-sweetened version."
Estimated Nutrition (whole recipe, rough)
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Filling:
- 4 apples, sliced
- 1/2 cup water
- 1 tablespoon Truvia® natural sweetener spoonable, plus
- 2 1/4 teaspoons Truvia® natural sweetener spoonable**
- 2 tablespoons all-purpose flour
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- Non-stick cooking spray
- Crisp:
- 1 cup rolled oats
- 1 tablespoon Truvia® natural sweetener spoonable, plus
- 2 1/4 teaspoons Truvia® natural sweetener spoonable**
- 1/4 cup all-purpose flour
- 1 1/2 teaspoons ground cinnamon
- 1/4 cup butter, melted
- 1 1/2 tablespoons brown sugar
- 1/8 teaspoon salt