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Avocado Cheese Cake
Photo: David Holifield

Avocado Cheese Cake

7 ingredients 15 min + 17 min 1 - 9x13 inch pan openrecipes
Avocado Cheese Cake

"A delicious 'Flat Green Avocado Cheese Cake' that will not only astound your guests but will be a conversation piece and the center of attention for days afterwards!"

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Estimated Nutrition (whole recipe, rough)

675
Calories
37g
Protein
39g
Fat
56g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Avocado 1 medium (150g) 240
Cheese 1 oz (28g) cheddar 113
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 avocados - peeled, pitted and pureed
  • 2 eggs, beaten
  • 1 (8 ounce) container lemon flavored yogurt
  • 1 (8 ounce) package shredded Mexican-style cheese
  • 1 cup self-rising corn meal mix
  • 1 tablespoon white sugar
  • 1 teaspoon ground cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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