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Banana Cranberry Bread
Photo: Giorgio Trovato

Banana Cranberry Bread

13 ingredients 15 min + 1 hr 2 - 9x5 inch loaves openrecipes
Banana Cranberry Bread

"I always have leftover cranberry sauce after Thanksgiving, so I created this recipe which is very moist and delicious."

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Estimated Nutrition (whole recipe, rough)

1040
Calories
30g
Protein
30g
Fat
163g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Cranberry 1 cup raw (100g) 46
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 1/2 cups white sugar
  • 1 cup shortening
  • 3 eggs
  • 3 mashed bananas
  • 1 cup cranberry sauce
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup chopped walnuts

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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