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Bitter Melon and Brinjal (Eggplant) Relish
Photo: Joseph Gonzalez

Bitter Melon and Brinjal (Eggplant) Relish

11 ingredients 30 min + 20 min 4 cups openrecipes
Bitter Melon and Brinjal (Eggplant) Relish

"This vegetable relish is a good side dish for any meal."

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Estimated Nutrition (whole recipe, rough)

168
Calories
3g
Protein
0g
Fat
40g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Eggplant 1 cup cubed (82g) 35
Carrot 1 medium (61g) 25
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Melon not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bitter melon, seeded and cut into matchsticks
  • 1 eggplant, cut into matchsticks
  • 1 carrot, cut into matchsticks
  • 4 cloves garlic, sliced thin
  • 2 green chile peppers, seeded and sliced thin
  • 1 small sweet onion, diced
  • 1/2 cup water
  • 1/2 cup distilled white vinegar
  • 2 (2 inch) pieces minced fresh ginger root
  • 1 cup white sugar
  • 1 teaspoon salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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