Photo: Priscilla Du Preez
California Walnut Streusel Apple Pie
15 ingredients
30 min + 1 hr
8 servings
openrecipes
"This walnut-apple pie has a streusel topping that makes this dessert extraordinary. Serve alone or accompanied with a scoop of vanilla ice cream or a sliver of aged Cheddar."
Estimated Nutrition (whole recipe, rough)
901
Calories
20g
Protein
18g
Fat
166g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Topping | not in our table | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Streusel topping:
- 1 cup old-fashioned oats
- 1 cup California walnuts, roughly chopped
- 1/4 cup brown sugar, packed
- 2 tablespoons all-purpose flour
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 cup butter, melted
- Filling:
- 8 cups thinly sliced apples (Golden Delicious or Northern Spy)
- 1/2 cup sugar
- 2 tablespoons lemon juice
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 (9 inch) deep dish prepared pie crust
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes