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Candied Pumpkin Recipe
Photo: Sorin Gheorghita

Candied Pumpkin Recipe

6 ingredients 15 min + 25 min 3 cups openrecipes
Candied Pumpkin Recipe

"This is a delicious way to use fresh pumpkin."

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Estimated Nutrition (whole recipe, rough)

211
Calories
0g
Protein
12g
Fat
28g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Ginger 1 tsp grated fresh (2g) 2
Pumpkin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup unsalted butter
  • 3 cups fresh pumpkin, cut into 1/2-inch cubes
  • 1/3 cup white sugar
  • 3/4 cup maple syrup
  • 1 tablespoon minced fresh ginger
  • 1/2 teaspoon ground cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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