Photo: Toa Heftiba
Carrot Cheesecake with Crumb Crust
16 ingredients
1 -9 inch cheesecake
openrecipes
"Very elegant cheesecake."
Estimated Nutrition (whole recipe, rough)
702
Calories
14g
Protein
49g
Fat
58g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Mace | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 pound carrots, cut into 2 inch pieces
- 2/3 cup finely ground graham cracker crumbs
- 2/3 cup gingersnap cookie crumbs
- 2/3 cup ground pecans
- 1/3 cup white sugar
- 4 tablespoons unsalted butter, softened
- 1/2 cup packed brown sugar
- 1 tablespoon lemon juice
- 1 teaspoon orange zest
- 1 teaspoon minced fresh ginger root
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground mace
- 1/4 teaspoon ground allspice
- 2 (8 ounce) packages cream cheese, diced and softened
- 4 eggs
- 1/4 cup chopped pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes