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Carole's Chili Mac
Photo: Charles Deluvio

Carole's Chili Mac

17 ingredients 15 min + 50 min 6 servings openrecipes
Carole's Chili Mac

"This is a vegetarian version with added pasta for those pasta lovers. I love the taste of the cumin in this recipe."

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Estimated Nutrition (whole recipe, rough)

702
Calories
31g
Protein
27g
Fat
93g
Carbs

Counts 13 of 16 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Black Bean 1/2 cup canned (120g) drained 114
Cheddar Cheese 1 oz (28g) 113
Kidney Bean 1/2 cup canned (128g) drained 112
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Green Onion 1 medium (110g) 44
Green Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Cumin 1 tsp ground (2.1g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Wheat not in our table 0
Macaroni not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups whole wheat elbow macaroni
  • 2 teaspoons olive oil
  • 1 small onion, chopped
  • 2 green bell peppers, chopped
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1 (8 ounce) can tomato sauce
  • 1 tablespoon hot pepper sauce, or to taste
  • 2 teaspoons chili powder, or more to taste
  • 1 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ground black pepper
  • 1 (15 ounce) can white kidney beans, drained and rinsed
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 (12 ounce) can whole kernel corn, drained
  • 3/4 cup shredded reduced-fat Cheddar cheese
  • 2 tablespoons chopped green onion, or to taste (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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