Skip to main content

Broccoli Recipes

31 recipes found

Cauliflower Jelly

broccoli
1 ingredient British
View →

Partridges in Purde

broccoli
1 ingredient British
View →

Cabbage

broccoli pork flour
3 ingredients British
View →

Cauliflower, Plain

broccoli salt butter
3 ingredients British
View →

Sour Kroul

broccoli salt water
3 ingredients British
View →

Cauliflower and Broccoli

broccoli milk butter
3 ingredients British
View →

Stewed Cauliflower

broccoli veal butter flour lemon
5 ingredients British
View →

Cabbage

broccoli salt butter sugar pepper +1
6 ingredients British
View →

Stewed Cabbage

broccoli butter salt pepper flour +1
6 ingredients British
View →

Filets De Grouse Aux Choux, Sauce Piquante

broccoli
1 ingredient British
View →

Broccoli Curry

broccoli onion turmeric water shrimp +2
7 ingredients British
View →

Bubble and Squeak

beef broccoli pepper salt egg +1
6 ingredients British
View →

Bitter Oranges, Currants, Cucumbers, Red Cabbage

orange currant cucumber broccoli
4 ingredients British
View →

Cauliflower with Parmesan Cheese

broccoli parmesan cheese mustard pepper capsicum +1
6 ingredients British
View →

Braised Partridges with Cabbage

broccoli salt butter sugar pepper +2
7 ingredients British
View →

To Pickle Red Cabbage

broccoli water pepper clove ginger +2
7 ingredients British
View →

Red Cabbage

broccoli butter lard onion clove +4
9 ingredients British
View →

Kale Cannon

potato broccoli brussels sprout pepper salt +4
9 ingredients British
View →

To Scarlet Tongues

sugar salt water clove turnip +4
9 ingredients British
View →

Chartreuse of Vegetables

carrot turnip onion spinach broccoli +5
10 ingredients British
View →

Scotch Hotch-Potch

mutton water carrot turnip lettuce +5
10 ingredients British
View →

Recipe for Preserving Vegetables

french bean carrot broad bean pea asparagus +3
8 ingredients British
View →

Stuffed Cabbage

broccoli pork meat beef veal +9
14 ingredients British
View →

Indian Pickle

ginger salt garlic onion horseradish +9
14 ingredients British
View →
Cooking with these ingredients?

Get one science-backed pairing each week — the molecular reason two ingredients click. Free, no spam.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.