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Explore our collection of 1,547 recipes

Boiled Marinade

butter onion carrot parsley laurel +12

17 ingredients European

Sauce a LA Tartare

chervil tarragon mustard vinegar salt +2

7 ingredients European

Marinade Unsorted

carrot onion parsley garlic laurel +7

12 ingredients European

Brown Essence of Veal

butter pork veal

3 ingredients European

To Mince Beef

meat water onion pepper salt +2

7 ingredients European

Tendrons of Veal

veal water truffle wine orange +2

7 ingredients European

A Cold Hare or Rabbit Pie, Boned or Unboned

rabbit pork liver laurel basil

5 ingredients European

A Cold Pie of Partridges, Young or Old

pork liver butter laurel basil +1

6 ingredients European

Pies of Poultry or Game

beef veal chicken rabbit pheasant +1

6 ingredients European

To Pot Partridge

mace allspice pepper salt butter

5 ingredients European

Salmon Pie

salmon butter salt pepper allspice +3

8 ingredients European

A Marrow Pie

cream sugar biscuit water egg

5 ingredients European

Blanc for Vegetables

pork butter salt lemon water +1

6 ingredients European

Roast Hare

water flour beef butter liver +13

18 ingredients European

Juacrp Harr

stuffing beef mutton wine

4 ingredients European

Stuffing for Roast Hare

beef flour thyme parsley chervil +3

8 ingredients European

A BatTER for Roast Hare

salad olive oil flour egg milk +1

6 ingredients European

A Saumi or Coty Game

butter pork carrot mushroom parsley +8

13 ingredients European

Another

allspice port wine pepper salt orange +9

14 ingredients European

A Most Pleasant Drink

water oats sugar wine

4 ingredients European

Grapes in Branpy

grape sugar brandy

3 ingredients European

To Make ESsENCE of All Sorts of Flowers, to Serve to Flavour LiquEuRS

2 ingredients European

To Preserve Cream for Several Monrtus

2 ingredients European

A Very Fine Indian Curry

butter onion garlic turmeric coriander +16

21 ingredients European

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