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To Preserve a Fillet, or Any Part of the Veal

veal sugar salt pork garlic +3
8 ingredients World
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Veal Calce

veal pork egg parsley tarragon +1
6 ingredients World
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To Boil Lamb

lamb milk water rice flour +13
18 ingredients World
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To Roast Lamb

lamb pork parsley oyster vegetable +2
7 ingredients World
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Fore Quarter Lamb

lamb parsley orange lemon butter +4
9 ingredients World
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Back Ribs Lamb

lamb peppermint flour mace salt +4
9 ingredients World
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Manner of Cutting Small Lamb

lamb oyster mushroom garlic vegetable
5 ingredients World
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Cutlets of House Lamb

lamb butter mushroom oyster parsley +2
7 ingredients World
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Stewed Breast with Cucumbers

cucumber
1 ingredient World
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Different Excellent Ways Lamb

water rice flour carrot turnip +11
16 ingredients World
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A Country Captain

onion butter salt turmeric soup +1
6 ingredients World
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Curry in Disguise

chicken soup meat cream egg +7
12 ingredients World
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Curried Snow-balls, Lemons, and Oranges

lemon orange rice salt egg +3
8 ingredients World
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To Cubbub a Ivkole Lamb

lamb salt garlic rice sugar +8
13 ingredients World
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Ginger Beer

water sugar lemon ginger
4 ingredients World
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Spruce Beer

molasses water flour
3 ingredients World
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Puff Paste for Vol-au-vents, Patties, and Every Thing That Requires Deep Borders

flour butter salt water
4 ingredients World
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Potage of Peas and Spinach

pea onion parsley pork clove +4
9 ingredients World
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Potage Italien

carrot turnip onion celery parsnip +5
10 ingredients World
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Carrot Soup

carrot butter peppermint meat flour +1
6 ingredients World
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Turnip Soup

turnip butter sugar
3 ingredients World
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Broiun Mid 'white Onion Soup

onion milk water flour mace +7
12 ingredients World
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Green Peas-soup

pea spinach sorrel lettuce peppermint +9
14 ingredients World
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Dry Peas-soup

pea meat pork dripping atlantic herring +8
13 ingredients World
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