Skip to main content

Port Wine Recipes

1,384 recipes found

Turbot Au Gratin

flour water cream mushroom tomato +25
30 ingredients
View →

General Remarks

vinegar anchovy garlic salt wine +24
29 ingredients
View →

Raviuoli Soup

pheasant veal beef pork carrot +26
31 ingredients Indian
View →

Removes--second Course

sugar grape vanilla water flour +26
31 ingredients
View →

On Dressing Meats

mutton meat sugar salt beef +27
32 ingredients
View →

Geese or Ducks

butter water potato thyme apple +29
34 ingredients
View →

Drinks and Beverages

sugar syrup clove cider water +29
34 ingredients
View →

Savory Dishes

veal bacon flour salt tarragon +32
37 ingredients
View →

Reading Sauce

walnut water soy sauce mustard tarragon +31
36 ingredients
View →

Wild Ducks

butter water olive pork ham +32
37 ingredients
View →

Pheasant Soup

pork celery salt cayenne soy sauce +37
42 ingredients
View →

Salmon Cutlets

salt water mushroom tomato sauce +37
42 ingredients
View →

Clear Soups and Garnished Consommés

chicken lettuce rice egg pea +35
40 ingredients
View →

Sole or Cod Pie

parsley port wine milk water cream +37
42 ingredients
View →

Weights and Measures

water beef celery meat milk +38
43 ingredients
View →

Chicken, Birds, and Game

salt pork butter flour sauce +37
42 ingredients
View →

Fever Powders .

water salt hyacinth lemon tomato +36
41 ingredients
View →

Method of Cleaning Fresh-water Fish

water salt cream lemon anchovy +41
46 ingredients
View →

Gastronomic Regenerator

pork parsley thyme water butter +45
50 ingredients
View →

To Dress Spring Fruit

water rhubarb flour fig veal +49
54 ingredients
View →

Of the Choosing and Roasting of Plain Joints

sugar clove garlic water butter +47
52 ingredients
View →

Savoury Dishes for Second Course

salt thyme water pork butter +50
55 ingredients
View →

Fish Sauces

butter shrimp cream milk flour +54
59 ingredients
View →

Potages or Soups

celery water pork thyme veal +56
61 ingredients
View →
Cooking with these ingredients?

Get one science-backed pairing each week — the molecular reason two ingredients click. Free, no spam.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.