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PUDDING (PLUM)
Photo: Lily Banse

PUDDING (PLUM)

11 ingredients English ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

937
Calories
46g
Protein
22g
Fat
134g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Raisin 1 small box (28g) 85
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Ginger 1 tsp grated fresh (2g) 2
Currant not in our table 0
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • raisin
  • currant
  • beef suet
  • citron
  • sugar
  • egg
  • flour
  • ginger
  • cinnamon
  • nutmeg
  • brandy

Directions

Step-by-step directions aren't available for this recipe in our database.

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